Spring is starting to uh…spring over here. The trees are full of flowers and buds are popping up all over the neighborhood. We finally got our garden beds into the ground and full of dirt. Our first batch of strawberries have been soaking up the sunshine and stretching their legs in our newly fertilized soil. […]
Featured Posts

meyer lemon and vanilla bean marmalade

roasted red pepper tahini sauce
It always amazes me what one person finds wonderful and another does not. Take for example, my kale tahini sauce recipe. It came about quite by accident really, as I was just trying to clean out the fridge and use up the little bit of kale I had left before it went bad. And instead […]

snap pea, radish and quinoa salad
I walked out to the garden yesterday to find these beautiful snap peas covering almost one entire gardening bed. Thanks to the yo-yo spring weather system the combination of rain and sun, and then more rain followed by more sun, (and repeat) has the garden exploding all things spring. I’ve never grown snap peas before […]
eat your veggies – vegan & vegetarian goodness

crispy sugar snap peas with dukkah, mint and sea salt

grilled artichokes with lemon-basil aioli

roasted asparagus with capers and lemon
let’s get started – appetizers and hors d’oeuvres

grilled okra with chipotle dipping sauce

pumpkin gougeres with rosemary and sea salt

miso tofu ranch dip




















